HRT 332: Tree Fruit Production and Management
Dr. Eric Hanson (lead)
1066 Bogue St, Room A338
East Lansing, MI 48824
Credits and Offerings
- 2 credits (1 lecture and 3 lab hours per week)
- Fall semester of every year
Commercial apple, cherry, peach, and pear production. Cultural practices to manipulate growth and development and optimize fruit yields and quality. Field trips required.